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DIN 10332:1977-07

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DIN 10332:1977-07

Determination of fat content of cream; method according to Schulz and Kley

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Author DIN
Editor DIN
Document type Standard
Format File
Cancellation date
Confirmation date
expiration_de_validite
ICS 67.100.10 : Milk and processed milk products
Number of pages 2
Year 1970
Document history
Country Germany
Keyword 10332