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DIN 3363-3:1992-07
New product
DIN 3363-3:1992-07
Gasfired catering equipment; glass ceramic hobs requirements and testingMore info
This document specifies definitions, general requirements and testing for commercial gas appliances equipped with a cooking part consisting of a continous glass-ceramic field with one ore more fire places. This document takes priority over the requirements of DIN 3363 and DIN 3362 respectively.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| Cancellation date | |
| Confirmation date | |
| expiration_de_validite | |
| ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances
|
| Number of pages | 10 |
| Replace | DIN 3363-3 (1988-10) |
| Year | 1990 |
| Document history | DIN 3363-3 (1992-07) |
| Country | Germany |
| Keyword | DIN 3363;3363 |