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The document specifies a method for the determination of the density of heat serum of buttermilk.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| Cancellation date | |
| Confirmation date | |
| expiration_de_validite | |
| ICS | 67.100.10 : Milk and processed milk products
|
| Number of pages | 2 |
| Replace | DIN 10318 (1970-10) |
| Cross references | BVL L 02.04-1 (1995-01), IDT |
| Year | 1990 |
| Document history | DIN 10318 (1995-05) |
| Country | Germany |
| Keyword | 10318 |