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DIN V ENV 12140:1996-12
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DIN V ENV 12140:1996-12
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruit juices - Method using isotope ratio mass spectrometry; German version ENV 12140:1996More info
The document specifies a method for the determination of stable carbon isotope ratio (13C/12C) of sugars from fruit juices by isotope ration mass spectrometry (IRMS).
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| Cancellation date | |
| Confirmation date | |
| expiration_de_validite | |
| ICS | 67.160.20 : Non-alcoholic beverages
|
| Number of pages | 10 |
| Replace | DIN 10852-12 (1995-10) |
| Cross references | ENV 12140 (1996-10), IDT |
| Year | 1990 |
| Document history | DIN V ENV 12140 (1996-12) |
| Country | Germany |
| Keyword | DIN EN 12140;DIN ENV 12140;EN 12140;ENV 12140;12140 |