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DIN 10479-1:2000-06

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DIN 10479-1:2000-06

Butyrometric determinations of the fat content of milk and milk products - Part 1: General guidance on the use of butyrometric methods and technical specification for amyalalcohol

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This document specifies a general guidance on the use of butyrometric methods for the determination of the fat content of milk and milk products and gives technical specification for amylalcohol.

Author DIN
Editor DIN
Document type Standard
Format File
ICS 67.100.01 : Milk and milk products in general
Number of pages 7
Replace DIN 10330 (1977-06)
Cross references BVL L 01.00-74 (2001-07), IDT
Year 2000
Document history DIN 10479-1 (2000-06)
Country Germany
Keyword DIN 10479;10479