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DIN 10811-1:2000-09

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DIN 10811-1:2000-09

Analysis of tea and tea products - Determination of theobromine and caffeine content of fluid tea drinks - Part 1: HPLC-Routine method

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The document specifies a method using high-performance liquid chromatography (HPLC) for the determination of theobromine and coffeine content of fluid tea drinks. The method is usable for tea drinks with a theobromine content higher than 2 mg/l.

Author DIN
Editor DIN
Document type Standard
Format File
ICS 67.140.10 : Tea
Number of pages 6
Replace DIN 10811-1 (1997-03)
Cross references BVL L 47.08-1/1 (2002-05), IDT
Year 2000
Document history DIN 10811-1 (2000-09)
Country Germany
Keyword DIN 10811;10811