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DIN 10772-1:2009-06
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DIN 10772-1:2009-06
Analysis of coffee and coffee products - Karl Fischer method for the determination of water content - Part 1: Reference method for roasted coffeeMore info
This standard specifies the reference method for the determination of the water content by the Karl Fischer titration of a methanolic extract of a milled roasted coffee.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 67.140.20 : Coffee and coffee substitutes
|
| Number of pages | 10 |
| Replace | DIN 10772-1 (1988-08) |
| Cross references | BVL L 46.02-1 (2013-08), IDT |
| Year | 2009 |
| Document history | DIN 10772-1 (2009-06) |
| Country | Germany |
| Keyword | DIN 10772;10772 |