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This Technical Specification describes a method for the determination of the astaxanthin enantiomer ratio in fish flesh by high performance liquid chromatography (HPLC).
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 67.120.30 : Fish and fishery products
|
| Number of pages | 14 |
| Cross references | CEN/TS 16233-2 (2011-07), IDT |
| Set | MYSTD-20STD |
| Year | 2011 |
| Document history | |
| Country | Germany |
| Keyword | DIN CEN/TS 16233;16233 |