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DIN 18867-7:2012-11
New product
DIN 18867-7:2012-11
Equipment for commercial kitchens - Mobile equipment - Part 7: Food conveyors, requirements and testingMore info
This standard contains requirement for design and function of food conveyors for the use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18867-2:1997-01 the section 2 and the safety requirements were reviewed, the tests to the requirements attributed and hygienic aspects integrated.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 97.040.10 : Kitchen furniture
|
| Number of pages | 15 |
| Replace | DIN 18867-7 (1997-01) |
| Set | Normen-Handbuch Großkücheneinrichtungen - Edelstahleinrichtungen-2014 |
| Year | 2012 |
| Document history | DIN 18867-7 (2012-11) |
| Country | Germany |
| Keyword | DIN 18867;18867 |