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DIN 10510:2013-10
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DIN 10510:2013-10
Food hygiene - Commercial dishwashing with multitank-transportdishwashers - Hygiene requirements, procedure testingMore info
DIN 10510 describes hygiene requirements for commercial dishwashing. The standard specifies among planning and construction especially requirements for the hygienic operating of commercial multitank-transportdishwashers. The test methods of hygienic operating are specified.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 97.040.40 : Dishwashers
|
| Number of pages | 36 |
| Replace | DIN 10510 (2008-06) |
| Set | DIN-TAB 280/1-2015 |
| Year | 2013 |
| Document history | DIN 10510 (2013-10) |
| Country | Germany |
| Keyword | 10510 |