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This standard contains requirement for design and function of heat-insulated container for the food transport for use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18864:1999-05 requirements for the hygiene were integrated.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 97.040.10 : Kitchen furniture
|
| Number of pages | 10 |
| Replace | DIN 18864 (1999-05) |
| Year | 2016 |
| Document history | DIN 18864 (2016-12) |
| Country | Germany |
| Keyword | 18864 |