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DIN 10526:2017-08
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DIN 10526:2017-08
Food hygiene - Retained samples in mass cateringMore info
The Standard specifies requirements for sampling, handling, storage and waste disposal of retained samples in mass catering.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 67.020 : Processes in the food industry
|
| Number of pages | 9 |
| Replace | DIN 10526 (2010-10) |
| Year | 2017 |
| Document history | DIN 10526 (2017-08) |
| Country | Germany |
| Keyword | 10526 |