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DIN 18871-4:2018-03
New product
DIN 18871-4:2018-03
Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testingMore info
This standard contains requirement for design and function of Noodle cookers for use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18871-4:2005-01 the standard was updated.
| Author | DIN |
|---|---|
| Editor | DIN |
| Document type | Standard |
| Format | File |
| ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances
|
| Number of pages | 12 |
| Replace | DIN 18871-4 (2005-01) |
| Year | 2018 |
| Document history | DIN 18871-4 (2018-03) |
| Country | Germany |
| Keyword | DIN 18871;18871 |